Registration Process

 FOOD SAFETY PLUS - 2023

ServSafe® Food Manager or Food Handler Training & Certification on Wednesdays:

January 25th   February 22nd  March 22nd

April 26th   May 24th   June 14th  

August 23rd   September 20th   October 18th

November 15th 

See Registration & Payment - contact: till.lori@gmail.com 

On-site sessions cont